Organic Mediterranean Balcony Harvest – Autumn Kitchen Garden

Bring fresh flavour and colour to your balcony through the cooler Mediterranean growing season with the Mediterranean Balcony Harvest – Autumn Kitchen Garden collection. Specially selected for planting from late September through November, this easy-growing mix thrives in mild autumn and winter conditions, producing continuous harvests of leafy greens, herbs, roots, and sweet early peas in pots, raised beds, and compact urban gardens.

Each collection includes 10 carefully chosen, all-organic seasonal varieties ideal for container growing and small-space harvests:

• ‘Red Curly Kale’
• ‘Nero di Toscana’ Kale
• ‘Spinach Renegade’
• ‘Chard Fireworks’
• ‘Rocket Esmee’
• ‘Radish Cherry Belle’
• ‘Welsh Onion Ishikura’
• ‘Parsley Italian Giant’
• Coriander
• ‘Pea First Early May’

Expect crisp salads, fragrant herbs, nutrient-rich greens, and quick-growing crops throughout autumn and winter. These varieties are selected for productivity, flavour, and resilience in Mediterranean climates, making them suitable for both beginner and experienced gardeners.

Perfect for sunny balconies, terraces, patios, and small kitchen gardens.

Planting season: Late September – November
Suitable for: Pots, containers, raised beds & balcony gardens
Climate: Mediterranean / mild winter regions
Pack size: 10 varieties